Additional information
| Weight | .267 kg |
|---|
This washed coffee is grown in the Kirinyaga region of Kenya by several family farms. In the cup are notes of stone fruit that progress to a lingering sugar cane finish.
Recommended for espresso and filter.
| Tasting Notes | Dark Cherry, Peach, Cola, Sugar Cane |
| Country | Kenya |
| Region | Kirinyaga |
| Producer | Mwirua Farmers’ Cooperative |
| Elevation | 1,600 MASL |
| Varietal | SL34, SL28, Batian, Ruiru 11 |
| Process | Washed |
Qty (Per Bag) : 250 gm
OMR 6.000
| Weight | .267 kg |
|---|
